Duration
3.1 years (159 weeks)
Overview
Bachelor of Nutrition and Food Sciences is listed on the official CRICOS register and delivered by University of South Australia (UniSA) in 019905 - Food Science and Biotechnology.
- CRICOS course code: 036238C
- Provider: University of South Australia (UniSA)
- Course level: Bachelor Degree
- Study level: Bachelor
- Field of education: 019905 - Food Science and Biotechnology
- Dual qualification: No
- Foundation studies: No
- Work component: Yes
- Work hours per week: 16.00
- Work weeks: 13
- Total work hours: 208
- Course language: English
- Duration: 3.1 years (159 weeks)
- Locations: ADELAIDE, SA
This overview is compiled from official CRICOS register data. Confirm fees, duration, intake dates, and entry requirements directly with the provider before applying.